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Akra - Malanga Root Vegetable

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Akra is a Haitian fritter made from the malanga root vegetable. It can be boiled and fried. So, this recipe is 100% vegetable based. 

What to expect

During the workshop
Recipe explanation and how-to of making the sòs rouj (red sauce) to accompany your akra.

After the workshop
The meals will be packed in zero waste storage method.

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When you select a class “Without ingredients requested”: you will be sent the list of ingredients which you will have to purchase in order to follow along in person or virtually. You can also follow along virtually without the ingredients as a spectator.

When you select a class “With ingredients requested”: all Ingredients are delivered 24-48 hrs before the class to maintain freshness.

When you select a class in person “In person ingredients requested”: Lola will bring the necessary ingredients herself to your location.

Mild Spice Mild Spice
Vegan Vegan

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